• Pasta-maccheroni-siciliana
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Macaroni Rigati

Macaroni Rigati

€3,70 EUR
€3,70 EUR
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Maccheroni Rigati with stone-milled durum wheat flour. Bronze-drawn. Slow drying at low temperatures.

COOKING : 6-8 minutes in plenty of water.

INGREDIENTS : durum wheat flour, water.

GRAMS : 500

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